Argentine Dulce de leche

latin american recipes
Argentina food recipe
Brazil food recipe
Paraguay food recipe
Bolivia food recipe
Chile food recipe
Uruguay food recipe

TESTIMONIALS
 

Caramel

Dulce de leche

For dessert, the sweet caramel paste dulce de leche is extremely popular, as are alfajores, which consist of two shortbread cookies joined by a dulce de leche paste or, less frequently, a fruit paste. Flan, churros, and alfajores pay testament to the Spanish influence over Argentine dessert. Germanic influences are apparent in the popularity of croissants or medialunas, or the friar's balls and sauerkraut.
{include file=google/200×200}